Best Steamboat In Singapore
Joo Hwa Food Manufacturer and distribute fresh yong tau foo, fish balls, fish cakes, ngoh hiang and prawn rolls. Direct importing of raw materials from different sources around the world is still the key strategy for us to remain competitive. We focused on quality, freshness and customer’s service, living up to our company’s motto: Freshest Delivered. Steamboat or hotpot is not a new thing for the foodies of Singapore. This traditional Chinese cooking method is convenient and popular among the people who love cooking as well. So if you are looking to have a tasty and healthy meal that is easy to prepare and serves as a nice family dinner at home, Steamboat or hotpot is definitely a good choice for you.